Whole Grain Black Bean Burgers

I hesitated to post this recipe because of the longish list of ingredients but it’s mostly things you probably have in your fridge and pantry. These bean burgers get their texture from a mixture of whole grains. I suggest using a blend of grains like barley, Kamut, farro and some wild rice because these grains…

Better Black Bean Burgers

Veggie burgers are often hit or miss. I do like several frozen varieties but I wanted to find one I could make at home with little fuss. Several of the recipes I tried were either bland or dry but this black bean burger fromĀ America’s Test Kitchen is well seasoned, moist and worth the little bit…

Chickpea Cakes with Cilantro Cucumber Sauce

I wanted to call these chickpea burgers but my son disagreed. He said they are closer in looks and texture to crab cakes so call them what they are, chickpea cakes. You don’t eat these on a bun but rather on top of a bed of fresh leafy greens. Beans are one of my favorite…