Marcella Hazan’s White Bean Soup with Garlic and Parsley

Here’s a rustic, Tuscan-style bean soup that’s ready in 10 minutes. This recipe by Marcella¬†Hazan embraces simplicity and balance, hallmarks of her cooking. It’s a perfect choice for a meatless meal any night of the week. ¬†Serve it over a slice of crusty, whole grain bread with a freshly tossed green salad. Ingredients: 1/2 cup…