Having frozen filets of salmon in the freezer gives you the opportunity to make a healthy, fast meal any night of the week. Both of these recipes use only a few ingredients and rely on two fast cooking methods, high heat roasting and broiling.
Tag: broiled salmon
Red Curry Glazed Salmon
The American Heart Association suggests eating at least 8 ounces of fish per week and the heart healthy Mediterranean eating plan recommends up to 15 ounces per week. Seafood is an excellent source of protein, rich in omega-3 fatty acids, and if you’re eating fish, you’re not eating steak. This is one of my favorite…