No-Knead Whole Grain Beer Batter Bread

If you have flour in your pantry and beer in your fridge, you can make this bread! This recipe is a no-knead, no yeast, whole grain bread you can make in under an hour! Start your day with a toasted slice, serve it alongside your salads and soups, or spread a slice with some nut…

Reiska (Whole Grain Flat Bread)

Reiska is the Finnish version of Irish soda bread. It’s a whole grain quick bread made with either barley or rye flour, oatmeal, and buttermilk and it relies on baking soda and baking powder rather than yeast to help it rise. It’s baked on a large sheet pan resulting in a flatbread rather than a…

Whole Wheat Irish Soda Bread

With March around the corner, here’s a healthier version of Irish Soda Bread for your St. Patrick’s Day celebration.  This quick bread from Cook’s Illustrated is a crusty, hearty bread, with a nutty flavor. No kneading, no waiting for it to rise. Just combine a few simple ingredients, mix and bake. In about 45 minutes…