Crispy Sheet Pan Gnocchi and Bok Choy with Scallion Cream

One pan dinners can be game changer on busy weeknights but I often find the flavor and texture comes up short. Not this recipe! Roasting, frozen gnocchi, straight from the freezer, results in a crispy exterior and soft, pillowy interior. Everything gets coated with chili crunch oil and drizzled with a creamy yogurt sauce, adding…

Sheet Pan Lemon Chicken

When I can assemble a few simple ingredients, cook them on one sheet pan and not have to clean the pan, that’s my kind of dinner.  The only thing you have to remember is to marinate the chicken for at least an hour ahead. I assembled this in the morning and it was ready to…