If you have flour in your pantry and beer in your fridge, you can make this bread! This recipe is a no-knead, no yeast, whole grain bread you can make in under an hour! Start your day with a toasted slice, serve it alongside your salads and soups, or spread a slice with some nut…
Tag: whole grain bread
Bran Muffin Bread
It was 1985. I was working as a clinical dietitian, recently married, and just learning how to cook. Friends recommended, Good Food Book by Jane Brody, a NY Times Food Columnist, to help me with my cooking skills as well as to understand the art of healthier cooking. I read it cover to cover. I…
Easy, NO-Knead 100% Whole Wheat Bread
I’m on a mission to learn how to make 100% whole grain bread. My favorite breakfast is Ezekial toast with almond butter and a low sugar jam but I’d like to learn how to make my own whole grain bread. The thing is, making 100% whole grain bread is not as easy as making refined…
Oatmeal Dinner Rolls
One of my baking goals is to master homemade whole grain bread. This was a goal of mine even before the bread baking obsession that came along with the stay at home order of the pandemic. Now that flour and yeast is available again, I thought I would start baking. Finding freshly baked bread, made…
Irish Soda Bread for St. Patrick’s Day (or any time of the year)
This recipe may be a little late for St. Patrick’s day but no worries because you can make this bread any time of the year. It’s so easy. No yeast, kneading or rising required. I often double the recipe so I have a loaf to eat right away and one to freeze for later. …
Whole Wheat Irish Soda Bread
With March around the corner, here’s a healthier version of Irish Soda Bread for your St. Patrick’s Day celebration. This quick bread from Cook’s Illustrated is a crusty, hearty bread, with a nutty flavor. No kneading, no waiting for it to rise. Just combine a few simple ingredients, mix and bake. In about 45 minutes…
Judy Matusky, RDN, LDN 