Tofu Pizza

A quick and simple version of pizza with no crust in sight! Tofu steps in as the pizza base. It’s a wonderful way to introduce tofu to those skeptical of soy because it has all the familiar flavors of pizza. And, it’s ready to eat in under 10 minutes.

Eggless Egg Salad

I love eggs and there is no reason why they can’t be part of a heart healthy meal plan but if you are vegan or simply don’t like eggs, try tofu as a substitute the next time you make egg salad. Crumbled tofu has just the right hard boiled egg-like texture and when mixed with…

Smoked Trout with Red Pepper Jam, Lemon and Fresh Dill

I discovered tinned smoked trout at Trader Joes and I will never go back to canned tuna fish. These meaty fillets are packed in a tin so they can be kept in your pantry for quick, easy, weeknight meals. For those of you not sure about the strong flavor of tinned fish like sardines and…

Harissa Scrambled Tofu with Cucumber Salad

I was thrilled to discover Yotam Ottolenghi’s cookbook, Ottolenghi Simple. The recipes in this book are designed to keep the ingredient lists short and cooking techniques simple. This recipe is a vegetarian twist on scrambled eggs. As he mentions in the recipe, double or triple the harissa onions because they keep in the fridge for…

Balance Your Breakfast with Oats

Did you know that 57% of Americans make time for breakfast every day? But that means 43% of us don’t! Eating a balanced meal in the morning helps regulate blood sugar, improves our food choices later in the day and helps us maintain a healthier weight. What you choose to eat in the morning does…

Berry Delicious Yogurt Parfait

You could just eat yogurt, berries and granola in a bowl but why not layer those same ingredients in a jar.  Boring bowl transformed into pretty parfait because parfaits turn simple ingredients into a special occasion. For a nutrient balanced breakfast, layer low-fat plain Greek yogurt or cottage cheese (for calcium and protein), assorted nuts…

Peanut Butter and Berry Overnight Oats

Overnight oats make for a quick, on the go breakfast or hearty between-meal snack. They are balanced with just the right amount of macronutrients; plant protein, healthy fats and whole-grain carbs for extra fiber. It’s so simple. Just mix old-fashioned oats (not steel cut) with yogurt and milk. Stir in some chia seeds then swirl…

Vegetarian Tortilla Soup

This vegetarian tortilla soup is packed with smokey flavor, spice, and crunch! Since you’re using lots of pantry ingredients, it’s convenient and quick to assemble. You can regulate the heat level with the amount of jalapeno pepper you add, I’m only using half but if you like it hot, add the whole pepper. Combining the…

Easy Homemade Granola

Making homemade granola was never on my “to do” list. There are so many brands and varieties to choose from, it never seemed worth the effort to make my own. But then I learned how easy it was to make. And I can adjust the ingredients to my preference. Mixing a variety of nuts and…

Any Meal Almond Pancakes

If you’re looking for an alternative to higher carb, mostly white flour pancakes, these are for you. Almond flour replaces most of the flour and with the addition of eggs and milk, these little cakes offer a great dose of protein for the start of your day or as mid-afternoon pick me up. They can…

Pumpkin Palooza…Celebrate with our 7 Pumpkin Favorites!

“Tis the time for pumpkin to take over your lattes, overnight oats, muffins, pancakes, pasta, pies and breads! AND I LOVE IT! I can’t wait for Libby’s canned pumpkin to line the supermarket shelves. To celebrate everything pumpkin, we’ve gathered our favorite pumpkin recipes so you can get a head start on this cinnamon infused,…

EASY Cauli-Rice Sushi Bowl

When a delicious and healthy meal comes together in about 5 minutes, I think we’re all sold! You will love this SO simple “sushi” bowl, sans rice. We are swapping out the rice for cauliflower rice, keeping the carbohydrate footprint low and the veggies high (especially cancer-protective cruciferous veggies like cauliflower). Top with your favorite…