I’m a huge fan of roasting any vegetable with just some olive oil, salt and pepper but occasionally I want to kick it up a notch. This honey glaze goes well with any roasted veggie but I especially love it with cauliflower. The turmeric gives the cauliflower a bright yellow glow and the in the honey and spices add a warm, vibrant flavor.
Spiced Honey Glaze
Ingredients
2 tablespoons olive oil
1 teaspoon turmeric
1 tablespoon freshly grated ginger or 1 teaspoon dried ginger
1/2 teaspoon red pepper flakes
1/2 teaspoon kosher salt
Juice of one small lemon
Directions
- Heat a small saucepan with olive oil. Add turmeric and ginger. Stir for about 1 minute. Add honey, red pepper and salt. Whisk in the lemon juice and cook for a 1-2 minutes until thickened.
- Serve over roasted cauliflower or any roasted vegetable.
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Judy Matusky, RDN, LDN 